Appetizers
SardinesWith raisins, pine nuts, marinated in raspberry sauce |
$10.00 |
Crab CakesServed with warm wild mushroom salad |
$16.00 |
Eggplant & RicottaWith imported Buffalo ricotta and mint leaves |
$14.00 |
MusselsWith garlic and white wine broth |
$15.00 |
Grilled OctopusHerbed grilled octopus, celery, red potato salad |
$18.00 |
CalamariFried calamari with spicy marinated sauce |
$14.00 |
Classic MeatballsWith Crispín’s tomato sauce |
$10.00 |
Chopping Boards
BruschettaWith porcini mushrooms and truffle oil |
$12.00 |
CrostiniChef’s choice |
$10.00 |
Cured MeatsChef's choice |
$17.00 |
CheesesFour cheeses, honey, fig jam, Chef's choice |
$17.00 |
ProsciuttoSan Danielle prosciutto with marinated mixed vegetables |
$14.00 |
Parmiagiano Reggiano Plate18-month aged with sun-dried tomato |
$14.00 |
Shrimp SkewerServed with sautéed lima beans |
$17.00 |
Salads
Mixed Organic GreensWith green apple, almonds, sherry vinaigrette |
$11.00 |
Caesar SaladGarlic croutons & shaved Parmesan cheese |
$11.00 |
Tri ColorArugula, radicchio & endive |
$10.00 |
Bresaola & PearArugula, imported bresaola, bosc pear, parmesan cheese, balsamic vinaigrette |
$12.00 |
Roasted Red BeetsString beans, herbed goat cheese, raspberry vinaigrette |
$12.00 |
Rucola & TaleggioTaleggio cheese, arugula, walnuts and honey mustard sauce |
$12.00 |
Shrimp SaladOver freese endive, orange and lemon vinaigrette |
$14.00 |
Lobster SaladGratinated over potato salad |
$16.00 |
Pomodoro & MozzarellaFresh imported buffalo mozzarella with tomatoes and roasted peppers |
$14.00 |
Soups
Barley SoupRed beans and barley soup |
$7.00 |
MinestroneMix vegetables, onion, pasta |
$7.00 |
Onion SoupClassic onion soup |
$7.00 |
Homemade Pasta
Lobster RavioliStuffed lobster ravioli & brandy sauce |
$20.00 |
Seafood SpaghettiWhite wine, tomato, basil, chopped pesto & select seafood |
$24.00 |
Abalone FettuccineRed abalone with white wine-jalapeño sauce |
$24.00 |
OrecchietteWith broccoli rabe and Italian sausage |
$17.00 |
GnocchiPotato gnocchi, fresh chopped tomato, basil, buffalo mozzarella |
$17.00 |
ZitiWith lamb ragú sauce |
$17.00 |
TortelliFresh ricotta and spinach stuffed tortelli, butter sage, green asparagus, Parmesan cheese |
$17.00 |
Penne GorgonzolaPenne pasta, imported gorgonzola cheese, green peas, walnuts |
$15.00 |
Garganelli OssobucoGarganelli pasta, braised ossobuco |
$18.00 |
Linguine & ClamsWith white wine parsley sauce |
$22.00 |
Angel HairWith pesto sauce and shrimps |
$22.00 |
Pappardelle Bolognese |
$18.00 |
Meats
Sirloin SteakGrilled Angus sirloin steak, roasted potatoes, Barolo wine reduction |
$27.00 |
Rib-eye14oz with roasted potato and Barolo wine reduction |
$30.00 |
Pork Chop16oz pork chop grilled and served with caramelized vegetables |
$22.00 |
Lamb ShankSlowly braised, with pearl onions and grilled polenta |
$24.00 |
Roasted ChickenGarlic mashed potatoes and sun-dried tomato sauce |
$20.00 |
Beef Short RibsSlowly braised beef short ribs served with stewed cabbage |
$21.00 |
Fish & Shellfish
Red SnapperPan-seared red snapper, mussels, clams, white wine and saffron |
$24.00 |
MonkfishPan-seared monkfish, gratiné leeks, bacon and lemon sauce |
$22.00 |
Dry Sea ScallopsBaked scallops, grilled zucchini with balsamic sauce |
$21.00 |
BranzinoGrilled branzino filet, over roasted potatoes & broccoli rabe |
$23.00 |
SalmonGrilled salmon with garlic sautéed spinach & caramelized tomato |
$24.00 |
Steamed ShrimpServed over avocado-cilantro sauce |
$24.00 |
HalibutWith broccoli rabe and refosco wine |
$26.00 |
Sides
Mashed Potatoes |
$6.00 |
Broccoli |
$6.00 |
Broccoli Rabe |
$6.00 |
Spinach |
$6.00 |
French Beans |
$6.00 |
Brussel Sprouts |
$6.00 |
Roasted Potatoes |
$6.00 |
Dessert
Warm Chocolate CakeWith raspberry sauce and vanilla ice cream |
$8.00 |
Poached PearsWith vanilla ice cream |
$8.00 |
Creme BruleeWith warm chocolate sauce |
$8.00 |
TartufoVanilla and chocolate ice cream |
$8.00 |
Tiramisu |
$8.00 |
Cheese Cake |
$8.00 |
Panna Cotta |
$8.00 |
ScrispinoChampagne, lemon sorbet, mango cream |
$8.00 |
Whites by the Glass
Sauv Blanc Saget La Petite Perriere |
$12.00 |
Sauvignon blanc, Groth, Napa Valley, California 2012 |
$16.00 |
Chardonnay Cave De Lugny Macon Village |
$12.00 |
Chardonnay Vignaal 2012 Friuli |
$12.00 |
Chardonnay, Chateau St. Jean, Sonoma, California 2011 |
$12.00 |
Pinot Grigio,Attems “Collio”, Trentino, Italy 2012 |
$12.00 |
Pinot Grigio Tenuta Beltrame 2011 Friuli |
$12.00 |
Pinot Grigio Ca' Bolani |
$12.00 |
Soave Pieropan Soave |
$12.00 |
Falanghina Villa Matilde |
$12.00 |
Riesling Urban nik Weis |
$12.00 |
Albarino Raimat Albarino |
$12.00 |
Verdejo Spanish Vines Verdejo |
$12.00 |
Sparkling Wines by the Glass
Prosecco Valdo |
$12.00 |
Brut Ferrari Brut |
$16.00 |
Cava Canals Canals |
$12.00 |
Rosé by the Glass
Vinho Verde Rosé (2012) by Vera |
$12.00 |
Red by the Glass
Montepulciano Farnese |
$12.00 |
Pinot Noir Joseph Drouhin Laforet |
$12.00 |
Malbec Aruma Malbec (Lafite) |
$12.00 |
Cab/Merlot Felluga Vertigo |
$12.00 |
Cab Blend |
$12.00 |
Cab/Malbec Capezanna Barco Reale |
$12.00 |
Tempranillo Vina Pomal Rioja Rsv |
$12.00 |
Tuscan Blend Il Molino Di Grace -Il Volano |
$12.00 |
Champagne and Sparkling by the Bottle
Champagne Brut, Piper Heidsick, Reims, France MV |
$104.00 |
Brut Champagne Nicolas Feuillatte |
$102.00 |
Brut Ferrari Brut |
$70.00 |
Prosecco Valdo |
$54.00 |
Prosecco,Lla Marca,Veneto,Italy mv |
$44.00 |
Cava Canals Canals |
$54.00 |
Whites by the Bottle
Pinot Grigio, attems “collio”, Trentino, Italy 2012 |
$46.00 |
Pinot Grigio Terlato, Russian River Valley, California 2010 |
$48.00 |
Pinot Grigio "Kristall" (2011) by San Pietro |
$52.00 |
Pinot Grigio Vignaal 2011 Friuli |
$54.00 |
Pinot Gris (2011) by Cristom Vineyards |
$62.00 |
Pinot Grigio (2012) by Abbazia di Novacella |
$68.00 |
Chardonnay, Coppola Diamond California |
$44.00 |
Chardonnay, Hess, Su’Skol Vineyard, Napa Valley 2011 |
$50.00 |
Chardonnay, Chateau St. Jean, Sonoma, CA 2011 |
$52.00 |
Chardonnay, Far Niente, Napa Valley, California 2011 |
$148.00 |
Pouilly Fume, La Doucecette, France 2010 |
$80.00 |
Riesling, Anew New Zealand |
$42.00 |
Sauvignon Blanc Dorigo 2011 Friuli |
$48.00 |
Sauvignon blanc, Groth, Napa Valley, California 2012 |
$56.00 |
Fume Blanc, Ferrari Carrano California |
$42.00 |
Viognier, stags’ leap, Napa Valley, California 2012 |
$59.00 |
Soave La Cappuccina 2012 Veneto |
$54.00 |
Trebbiano D'Abruzzo "Trebi" Cantine Talamonti 2011 Abruzzo |
$54.00 |
Malvasia "Giancola" Tenute Rubino 2010 Puglia |
$58.00 |
Cataratto "Benede" Allesandro Di Camporeale 2011 Sicily |
$54.00 |
Gavi di Gavo "Rolona" Castellari Bergaglio 2011 Piedmont |
$51.00 |
Cinque Terre 2011 Liguria |
$48.00 |
Verdichiio dei Castello de Jasi classico |
$54.00 |
Vermentino "Atys" Tenuta la Ghiaia 2010 Liguria |
$60.00 |
Gruner Veltliner Valle Isaarco 2011 Alto Adige |
$45.00 |
Pecorino "Trabochetto" Talamonti 2011 Abruzzo |
$38.00 |
Falanghina "Furore Bianco" Marisa Cuomo 2011 Campania |
$54.00 |
Etna Bianco "Isolanuda" Destro 2011 Sicily |
$48.00 |
Muscadet, 'Clos de la Senaigerie' (2011) by Luc Choblet |
$52.00 |
Anjou Blanc 'Le Chenin' (2010) by Domaine FL |
$58.00 |
Sylvaner (2012) by Abbazia di Novacella |
$68.00 |
Vermentino, Guado a Tasso Antinor Italy |
$35.00 |
Gavi di Gavi, La Scolca Black Label Italy |
$37.00 |
Reds by the Bottle
Sangiovese 'Amaranto' Rosso IGT (2011) by Podere San Cristoforo |
$48.00 |
Dolcetto D' Alba Musso 2010 Piedmont |
$52.00 |
Nebbiolo "Langhe" Musso 2011 Piedmont |
$48.00 |
Valpolicella Classico Venturini 2011 Veneto |
$48.00 |
Valpolicella Ripasso "Semonte Alto" Venturini 2009 |
$50.00 |
Negroamaro Tenute Rubino 2010 Puglia |
$48.00 |
Primitivo Tenute Rubino 2011 Puglia |
$48.00 |
Nero d' Avola "Donnata" Allesandro di Camporeale 2010 Sicily |
$0.00 |
Nero D Avola FiaNobile 2009 Sicily |
$4.00 |
Chianti Classico Bucciarelli 2008 Tuscany |
$39.00 |
Chianti "Botteghino" Fattoria Romignano 2011 Tuscany |
$48.00 |
Chianti Classico, Peppoli Antinori 10 |
$63.00 |
Barbera D Alba Ruggeri Corsini 2009 Piedmont |
$44.00 |
Barbera D' Alba "Rapet" 2010 Piedmont |
$48.00 |
Barbera d'Asti, 'Ca di Pian' (2009) by La Spinetta |
$55.00 |
Barbaresco "Pora" Musso 2008 Piedmont |
$75.00 |
Barbaresco, 'Basarin' (2010) by Moccagatta |
$110.00 |
Rosso di Montepulciano La Calonica 2011 Tuscany |
$41.00 |
Montepulciano D'Abruzzo "Moda" Cantine Talamonti 2011 Abruzzo |
$48.00 |
Vino Nobile di Montepulciano La Calonica @009 Tuscany |
$60.00 |
Aglianico di Vulture LeLuSi 2005 Basilicata |
$69.00 |
Primitivo "Visellio" Tenute Rubino 2007 Puglia |
$60.00 |
Susumaniello "Ol Tre Me" Tenute Rubino 2011 Puglia |
$42.00 |
Cerasuolo di Vittoria FiaNobile 2009 Sicily |
$45.00 |
Etna Rosso "A'Rina Girolomo Russo 2010 Sicily |
$49.00 |
Syrah "Kaid" Allesandro di Camporeale 2010 Sicily |
$56.00 |
Shiraz, Thomas Hyland, Adelaide, Australia 2010 |
$45.00 |
Malbec, Tierra Secreta, Mendoza, Argentina 2011 |
$38.00 |
Malbec Aruma Malbec (Lafite) |
$52.00 |
Cab/Malbec Capezanna Barco Reale |
$52.00 |
Tannat, Don Rodolfo, Argentina 2006 |
$30.00 |
Palacios Remondo, La Montesa, Rioja, Spain, 2009 |
$52.00 |
Garnacha, “Vinas Vieja, Las Rocas, Calatayud, Spain 2009 |
$52.00 |
Pinot Nero "Apertura" Colombo 2009 Piedmont |
$52.00 |
Pinot Noir, Gerard Betrand Reserve |
$35.00 |
Pinot Noir, Mark West Carneros |
$39.00 |
Pinot Noir, MacMurray Ranch, Russian River, Sonoma 2010 |
$48.00 |
Pinot Noir, Lyric By Etude, Santa Barbara, California 2011 |
$60.00 |
Pinot Noir, 'Mt. Jefferson Cuvée' (2011) by Cristom Vineyards |
$65.00 |
Pinot Noir, Domaine Carneros “By taittinger”, Carneros CA 2010 |
$74.00 |
Pinot Noir (2011) by Hirsch Winery |
$80.00 |
Merlot, Joseph Carr Napa |
$35.00 |
Merlot, Markham, Napa Valley 2010 |
$60.00 |
Cabernet Franc Dorigo 2011 Friuli |
$48.00 |
Cabernet Josh Napa California |
$36.00 |
Cabernet Sauvignon Vignaal 2010 Friuli |
$48.00 |
Cabernet Sauvignon, Hess Select, North Coast, California 2010 |
$50.00 |
Cabernet Sauvignon, Benziger, Sonoma 2009 |
$6.00 |
Cabernet Sauvignon, Wynn “Black Label”, Coonawarra, AUS 2010 |
$95.00 |
Cabernet Sauvignon, Stags’ Leap, Napa Valley 2009 |
$120.00 |
Cabernet Sauvignon, Silver Oak, Alexander valley 2008 |
$160.00 |
Cabernet Sauvignon, Louis Martini, “Monterosso”, Sonoma 2008 |
$160.00 |
Cabernet Sauvignon, Chimney Rock “Stags Leap”, Napa Valley 2009 |
$181.00 |
Cabernet Sauvignon, Silver Oak, Napa Valley 2008 |
$244.00 |
Cabernet Sauvignon, Groth Reserve Oakville, Napa valley 2008 |
$270.00 |
Cabernet Sauvignon, Buccella, Napa valley 2009 |
$290.00 |
Cabernet Sauvignon, Staglin , Napa Valley 2008 |
$380.00 |
Cabernet Blend, Tribute, Benziger, Sonoma (biodynamic) 2008 |
$156.00 |
Cabernet , Frederick Spring Valley, Washington State |
$118.00 |
Cabernet, Robert Mondavi Reserve 08 California |
$120.00 |
Cabernet, Stag's Leap Fay Estate 09, California |
$198.00 |
Barolo "Villero" Pugnane 2004 Piedmont |
$99.00 |
Barolo, Pio Cesare, Piemonte, Italy 2009 |
$160.00 |
Tignanello, Antinori 10 |
$228.00 |
Aglianico del Vulture, "Il Sigillo" (2007) by Cantine del Notaio |
$105.00 |
Amarone Venturini 2008 Veneto |
$105.00 |
Amarone Venturini "CAMPOMASUA" 2008 Veneto |
$126.00 |
Brunello di Montalcino 'Le Lucere' (2008) by Tenuta San Filippo |
$120.00 |
Brunello di Montalcino La Togata 2007 Tuscany |
$125.00 |
Gavi di Gavi, La Scolca Black Label 12 Italy |
$117.00 |
Taurasi Pietracupa 2005 campania |
$120.00 |
Marlstone, Clos Du Bois 09 California |
$125.00 |
Genaration, Charles Krug 10 California |
$90.00 |
Proprietary Red (2010) by Continuum Partners |
$290.00 |
Syrah, Clarendon Hills, “Hickinbotham”, Australia 2006 |
$130.00 |
Hautes Cotes de Nuits Rouge"Louis Auguste" (2010) David Duband |
$51.00 |
St. Romain Rouge (2011) by Domaine Alain Gras |
$70.00 |
Etna Rosso (2011) by Tenuta delle Terre Nere |
$40.00 |
Rosso IGT "L'Atto" (2009) by Cantine del Notaio |
$40.00 |
Rosso Conero (2009) by Le Terrazze |
$40.00 |
Freisa Langhe, 'Bricco Boschis' (2010) by Cavallotto Fratelli |
$45.00 |
Secco Valpollicela Valpantena Ripasso Bertani Italy |
$42.00 |
Rose, Cht D'esclans Wispering Angel France |
$42.00 |